Absolutely, Almost, Perfect (print edition)

$ 16.99

Details: Trade paperback, 6" x 9"

Pages: 256 (69,500 words)

Series: Sucre Coeur, Book Three

Release Date: August 3, 2017

ISBN: 978-1-945053-26-9

International Special:  Order the print edition by August 3, 2017 from your favorite book retailer and receive free multi-format eBook by submitting a copy of your receipt to contact@interludepress.com.

Summary

Craig Oliver and Alex Scheff lead a charmed life. Craig is part owner of Sucre Coeur, the bakery he’s loved and managed for years. Alex is an up-and-coming Seattle photographer. Their relationship has been going strong for a year, and everything is absolutely perfect—right up until Craig receives a wedding invitation from his long-estranged brother.

As Craig grows tense over seeing his brother for the first time in years, Alex can’t control his anxiety over meeting Craig’s family. At the wedding in an English hamlet, boisterous Scottish mothers, smirking teenage sisters, and awkward ex-boyfriends complicate the sweet life they lead.

About the Author

Lissa Reed is a writer of fiction, blogs, and bawdy Renaissance song parodies. She traces her early interest in writing back to elementary school, when a teacher gifted her with her first composition book and told her to fill it with words. After experimenting with print journalism, Reed shifted her writing focus to romance and literary fiction and never looked back. She lives in the Dallas-Fort Worth area. Absolutely, Almost, Perfect is the third book in her Sucre Coeur Series.

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